Wednesday, November 2, 2011

October Recipe Round-up: Taste of Home

Here’s Round #5 of the End of October Recipe Round-Up!  If anyone makes one of these recipes, I’d love for you to let me know, give me your thoughts and even take a picture or two.  I’d LOVE to start posting updates from other cooks, such as myself.  Don’t worry if it isn’t perfect.  That’s the point of this blog.


10 Servings
Prep/Total Time: 30 min.


10 Servings
Prep/Total Time: 20 min.

4 Servings
Prep: 25 min.
Bake: 15 min.

5 Servings
Prep: 30 min.
Bake: 15 min.

6-8 Servings
Prep: 15 min.
Cook: 5 hours

6 Servings
Prep/Total Time: 20 min.

24 Servings
Prep: 35 min. + standing

24 Servings
Prep: 20 min.
Bake: 10 min./batch

12 Servings
Prep: 15 min.
Bake: 15 min. + cooling

9 Servings
Prep: 10 min.
Bake: 25 min.

4 Servings
Prep: 20 min.
Cook: 15 min.

12-16 Servings
Prep: 20 min.
Bake: 30 min.

5 Servings
Prep: 20 min.
Cook: 5 min./batch

8 Servings
Prep: 1 hour

5 Servings
Prep/Total Time: 10 min.

12 Servings
Prep: 40 min. + simmering
Bake: 55 min. + standing

12 Servings
Prep: 20 min.
Bake: 25 min.

12 Servings
Prep: 35 min.
Bake: 10 min.

8 Servings
Prep: 20 min.
Bake: 35 min.

15 Servings
Prep: 25 min.
Cook: 10 min. + standing

10 Servings
Prep/Total Time: 10 min.

12 Servings
Prep: 20 min.
Bake: 20 min. + cooling

24 Servings
Prep: 25 min.
Bake: 20 min. + cooling

12-16 Servings
Prep: 20 min. + chilling

12 Servings
Prep: 40 min.
Bake: 50 min. + cooling

8 Servings
Prep: 25 min.
Bake: 45 min.

10 Servings
Prep: 15 min.
Cook: 30 min.

6 Servings
Prep: 15 min.
Cook: 6 hours

10 Servings
Prep: 30 min.
Bake: 15 min. + freezing

4 Servings
Prep/Total Time: 15 min.

10 Servings
Prep/Total Time: 25 min.

6-8 Servings
Prep: 20 min.
Bake: 40 min.

12 Servings
Prep/Total Time: 30 min.

12 Servings
Prep: 45 min. + chilling

24 Servings
Prep: 45 min.

30 Servings
Prep/Total Time: 30 min.

20 Servings
Prep: 20 min. + chilling

6 Servings
Prep: 30 min.
Cook: 8 hours

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