Recipe modified by You Want Me to Cook? – September 6, 2011 For a commentary-free and printer-friendly version of it, please click here.
I’m always looking for a delicious casserole recipe and I love Mexican food, so this recipe seemed like the perfect match. I also liked the convenience factor. Most everything was canned (and I could buy healthier versions than specified) and what wasn’t, I could buy per-sliced or shredded… except for the chips, but crushing chips isn’t all that difficult.
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© You Want Me to Cook?
Nacho Cheese Beef Bake |
I didn’t pile everything on top of the casserole like they did in the picture because I wanted the picture to show the casserole underneath.
As you can tell, I did a horrible job at showing the casserole. I cook. I'm definitely not a photographer.
From what I can tell, my casserole looks slightly “soupier” which I’m not sure if I like or not. Still, my food looks delicious and I was ready to eat it as soon as the picture was taken.